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Showing 127–135 of 230 results
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Golden Fried Shrimp
Hand-breaded tail-off shrimp lightly fried to a crispy golden brown and served with cocktail sauce.
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Fish + Chips
Atlantic Cod in our house made batter, fried golden brown and served with malt vinegar tartar sauce.
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Pan-Seared Salmon
8 oz. salmon fillet lightly seasoned, seared and drizzled with our honey lime sauce.
Make it a 5 oz. fillet for $15.99. -
Black Angus Ribeye Steak
We proudly serve corn-fed Black Angus seasoned and grilled to perfection.
Elevate Your Steak
Mushrooms +$1.99
Peppercorn Cream Sauce +$1.9912 oz. $25.99
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Baby Back Rib Dinner
Hearty portion of tender, fall-off-the-bone ribs specially seasoned, slow-smoked and covered in our sweet tangy BBQ sauce.
Full Slab $22.99
Half Slab $17.99 -
High Country Cobb
Crisp, cold romaine & iceberg topped with marinated grilled chicken breast, bacon, bleu cheese crumbles, diced eggs, avocado, tomato & your choice of dressing.
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Soup & Salad Combo
Garden or Caesar salad & a bowl of homemade soup.
Sub “The Wedge” $10.99 -
Black & Bleu Steak
Tender blackened strips of Black Angus sirloin, bacon, bleu cheese crumbles, lettuce, tomato & scratch made French dressing in a roasted tomato wrap.
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Pineapple Coconut Punch
Cruzan Coconut Rum, blue curacao, pineapple juice, single pressed lemon & lime juices & a dash of orange juice.
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